Flavors of Mexico

There are so many delicious flavors found around the world and each taste reminds me of how interdependent we are for our pleasures of the table. I have great respect for the farmer, the harvester, the processor, which is not a dirty word but does require the dirty work of cleaning, drying, milling, and packing all done before it arrives in our kitchen....   Continue Reading

Spring

Spring is a date on the calendar. The feeling of spring is what happens in the garden. Whenever it arrives at your door, it is a season of hope, renewal, buds swelling into blossoms, and new leaves unfurling color on the landscape. Spring summons joy in the soul. Even in this moment of COVID-19 when everything seems upside down, the garden grows, ignoring the noise and responding only to the changing light and awakening life.  ...   Continue Reading

Gardening Since 1545

We live in a world seemingly obsessed with lists; we have lists for the largest, fastest, tallest, longest, oldest, of nearly everything you can imagine. As I began my visit to the Padua Botanic Garden in northern Italy, I entered with the assumption; this is the world’s oldest known botanic garden. The small print in the garden brochure states it is the world’s oldest university garden in its original place of origin. The garden, in continuous operation since 1545, is a very old garden. Only the Botanical Garden of the University of Pisa rivals this claim as it was established in 1544 under the rule of Cosimo I de” Medici but was relocated in 1563. Making it very old but different....   Continue Reading

Colorful Moments in 2019

As I look back at my garden travel memories of 2019 the resounding theme is color! We began the year exploring South America, took a September train trip in France, Switzerland, Italy, and took a trip to Central America and Mexico, in December. Everywhere I went I found colorful food, critters, art, and, of course, colorful flowers.  These images are from Central and South America, the colors in Europe are equally wonderful but that will have to be another story....   Continue Reading

Puzzled About Pumpkins

I’m puzzled about pumpkins. The USA seems to have a limited view of the pumpkin. Pumpkins appear only in October. It is spiced into coffee, but there is no color of it there. It is grown in competition to find the largest one possible. It is smashed for amusement. It is carved in all forms, some simple, some like a work of grand art. It is made into a vase for a floral design where it lasts less time than the flowers. Pumpkins are placed inline forming great trails or stacked like a waterfall. ...   Continue Reading

Spring In My Garden

I started working early in my garden today.  The sky was streaked with pink, orange and blue as the sun rose between the branches of my 40 yr. Old olive tree. Mocking birds were singing, there are so many different songs from this one incredible bird. As I wander through the pathways of the garden I find the deep purple Dutch iris and pink freesias blooming, they are such a brief bit of spring color but so worth it.  There is a stand of white freesias further out by the lawn, heavy with blossoms, they need a wire frame to support them....   Continue Reading