Last Summer’s Magic in Gardens of Versailles

Versailles: Most recognized for the grand palace, the grounds play more than a supporting role; with 2100 acres of gardens, sculptures, and fountains.

Visiting Versailles is overwhelming; many people focus on exploring the palace and briefly visit the gardens. I did just the opposite, beginning my 15-hour day in the gardens. Even then, I walked only 12 miles of the garden’s 30 miles of pathways. I know I missed seeing so much of it....   Continue Reading

Cup of Coffee?

 I begin my day with a cup of coffee. I’ve been doing so for decades. Over the years, I’ve had it boiled, dripped, pressed, and expressed. I’ve had Cafe au Lait, New Orleans Chicory Coffee, Swedish Egg style, Turkish with cardamom, Cowboy style in an enamel pot, Italian in a tiny cup, and most recently Costa Rican brewed with a Chorreador.  ...   Continue Reading

Flavors of Mexico

There are so many delicious flavors found around the world and each taste reminds me of how interdependent we are for our pleasures of the table. I have great respect for the farmer, the harvester, the processor, which is not a dirty word but does require the dirty work of cleaning, drying, milling, and packing all done before it arrives in our kitchen....   Continue Reading

Vegetables, Villandry & Vive la France!

Can you be dazzled by vegetables? In France, indeed you can.

Villandry is one of the most famous gardens in all of France. While Monet’s Giverny may be more familiar and Versailles more historic, Villandry is more fantastic for what it does with plants. Located some three hours southwest of Paris in the Loire Valley, Villandry is best known for the carpet style bedding plants in its famous kitchen garden. Villandry dazzles you with vegetables....   Continue Reading

Colorful Moments in 2019

As I look back at my garden travel memories of 2019 the resounding theme is color! We began the year exploring South America, took a September train trip in France, Switzerland, Italy, and took a trip to Central America and Mexico, in December. Everywhere I went I found colorful food, critters, art, and, of course, colorful flowers.  These images are from Central and South America, the colors in Europe are equally wonderful but that will have to be another story....   Continue Reading

Garden of Verona, Italy

“In fair Verona, where we lay our scene,” 
Giardino Giusti is an oasis of glorious green. 

When a garden survives for five centuries, I know the beauty in front of me must include an equally fascinating story behind its creation. “Agostino Giusti was a Knight of the Venetian Republic and Squire of the Grand Duke of Tuscany and the man responsible for the design of this lovely garden. Laid out in 1570 with all the quintessential Italian charm of that period.” (Kate Wickers, 5.7. ’12, Italy Magazine) He was a master at wool dyeing, making fashionable colors and selling it for uses of the day. He led the effort to build a wool merchants cooperative helping all maximize their fortune. His success allowed him to build a grand Palazzo, and behind his house, he created his garden....   Continue Reading

Walking in Milan, Italy–Vertical Forests

Exploring this major Italian city delivers an absolute feast to indulge your taste for travel delights. You can window shop the high fashion scene under the glass dome of the Galleria Vittoria Emanule II, dine in elegant restaurants, and see the best of Leonardo’s work....   Continue Reading

An American Landscape Design in Paris

Ask just about anyone in Paris how to get to the Arch, and they will quickly direct you to Arc de Triomphe, even if you specifically ask for the Arc of Defense. Visitors to the city of light focus on the iconic memorial commissioned by Napoleon in 1805 to celebrate his victory at Austerlitz* but my destination was the Arc of Defense....   Continue Reading

A Walk Along Spokane River

Recently I went to Spokane, WA to speak to the Inland Empire Gardeners*, a phenomenal garden club with hundreds of members and unaffiliated with any national club organization. This club operates under a board of directors, and a three-sister management team that keeps its members educated about growing trees, shrubs, flowers, and vegetables in Spokane Valley. ...   Continue Reading